191 SP E G

191 SP E G

Countertop Gravity-Fed Soft Serve Model with Heat Treatment ideal for creamy and fibrous Ice Cream, Custard or Plant based recipes.


  • Performance and Quality: The Carpigiani reputation for the smoothest, creamiest soft serve in the market is proven with this powerful, customizable model. High fibrous mixtures can be accommodated in the Gravity-Fed Model.;
  • Convenience: Hopper prevents mixture separation and maintains consistent refrigerated temperature. Audible Signal alerts when refill is needed. Product is fed from rear of cylinder eliminating need to prime. Least number of components to clean in the industry.;
  • Savings: Unique cylinder construction delivers better results using less electricity. No cleaning is required for up to 14 days with heat treatment function.;
  • Safety: TEOREMA guarantees facilitated assistance by providing online monitoring and diagnosis on a tablet, phone or PC wherever you are.;
  • Hygiene Standby mode maintains safe product temperatures in the freezing cylinder and mix hopper utilizing minimal energy during idle periods.

For information on starting, designing, renovating or adding to your food service location, please fill out the following form and a GTI Designs representative will contact you promptly.